The Muretti were born in 1994, today we have grown, a farm of 20 hectares, an agritourism, we produce wine, oil, vegetables, flour and we value this wonderful valley in every detail.
Everything that arrives on the table comes from our fields or from selected family farms.
Our menu is created seasonally . APERTI VENERDI E SABATO A CENA, DOMENICA A PRANZO.
Spring menuThe pleasure of welcoming you, homemade pasta, eggs from our hens, good extra virgin olive oil and freshly picked vegetables.
